Votes
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Emeril Green Episode: Liquid Gold |
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Fee Fie Foe Unplug, Are You as Green as an Englishman? |
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Big River Man Racks Up Awards On and Off Screen |
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Planet 100 - Copenhagen, Polar Bear Robots and Gore's Plan B |
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Emeril's Olive Oil Poached Tuna |
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Ed Asks: Which Begley Are You? |
{183} |
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Emeril's Recipes |
{1205} |
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Instrumental -- Music News, Media and More |
{143} |
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Tom Green Quiz Game |
{932} |
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100 Places to Remember Before They Disappear |
{136} |
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Renovation Nation FAQ |
{170} |
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Ask Steve Thomas Anything (About Your Home) |
{390} |
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Emeril Green FAQ |
{311} |
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Ask Emeril Your Green Cooking Questions |
{502} |
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How to Go Green: Weddings |
{477} |
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Chocolate Cake with Armagnac Ice Cream
POSTED 12 Jun 2008 COMMENTS
Makes 4-6 servings Chocolate Cake 8 oz. bittersweet chocolate 8 oz. butter 4 whole eggs 4 egg yolks 3 oz. sugar 64 grams flour Butter for pan Flour for pan Method: Preheat oven to 350 degrees.Sauce 3 10 oz cans sweetened condensed milk 3 tablespoons espresso freshly milled grounds 1 shot of espresso ½ teaspoon salt Boil...+ READ MORE