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Emeril Expert Clip: Meet the Whole Foods Market Tea Expert

Tue Oct 21, 2008 07:15 AM ET

READ MORE ABOUT:
Cooking | Drinks | Organic Cooking | Tea

Emeril and Shannon want to make sweet tea to accompany their country-style meal. But what is the best tea to sweeten? With all of the many teas available, the answer is not so simple. For help, Emeril calls on April Ty, a Whole Foods Market tea expert, who explains the differences and qualities of all the many varieties available.

We learn that for the best cup loose tea should be used but that it can make a leafy mess in your cup if not infused the proper way. April shows us how and then recommends a winning tea for Emeril and Shannon's meal.

Learn all about tea in this expert clip from Emeril Green.

And for country-style cooking, check out Emeril Episode: Country Cooking.

 
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show schedule

Monday, November 23 / 06:00pm

Planet Green

Episode 77: A Local Thanksgiving

Celebrate with an "Eat Local" Thanksgiving, we picked local farmers from within a 150 mile radius and asked them to bring us what they're growing right now. Chef Emeril will make roast heritage turkey and gravy, oyster dressing, and pumpkin soup.

Monday, November 23 / 08:00pm

Planet Green

Episode 58: Liquid Gold

Chef Emeril visits McEvoy Olive Oil a company that has been using wind power and farming organically for years and as a result, their olive oil has a clean and distinct flavor recognized by chefs all over the world.

Monday, November 23 / 08:30pm

Planet Green

Episode 59: Meat Medley

Chef Emeril visits Duskie and John Estes, the duo run two restaurants that source humanely raised meat paired with vegetables from the restaurant's own garden in order to create fresh dishes their customers adore.

 
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