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Emeril Expert Clip: Meet the Whole Foods Market Tea Expert

Tue Oct 21 11:15:00 GMT 2008

READ MORE ABOUT:
Cooking | Drinks | Organic Cooking | Tea

Emeril and Shannon want to make sweet tea to accompany their country-style meal. But what is the best tea to sweeten? With all of the many teas available, the answer is not so simple. For help, Emeril calls on April Ty, a Whole Foods Market tea expert, who explains the differences and qualities of all the many varieties available.

We learn that for the best cup loose tea should be used but that it can make a leafy mess in your cup if not infused the proper way. April shows us how and then recommends a winning tea for Emeril and Shannon's meal.

Learn all about tea in this expert clip from Emeril Green.

And for country-style cooking, check out Emeril Episode: Country Cooking.

 
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show schedule

Monday, November 9 / 06:00pm

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Episode 49: Finger Lickin' Chicken

Margaret can't make fried chicken, her mushrooms need help and she can't make crab cakes without making a mess. We'll teach her healthy crabmeat stuffed mushrooms and oven fried chicken, as well as corn and lima bean succotash.

Monday, November 9 / 06:30pm

Planet Green

Episode 50: Plan Ahead Meals

George has a long commute to and from work and doesn't have much time or energy to cook when he gets home. Chef Emeril is going to show him some simple and easy-to-plan dishes that will last he and his family Monday through Friday.

Monday, November 9 / 08:00pm

Planet Green

Episode 53: Full Circle Farming

Chef Emeril visits Longmeadow Ranch, a Napa Valley ranch that is based on a system of sustainability; from olive oil and wine to fresh produce and grass fed beef. Chef Emeril will cook up a feast with products grown on the ranch.

 
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