Articles tagged “Pasta Recipes”

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                 

Make Your Own Pasta Carbonara By Kelly Rossiter IN Food & Health Dec 30 2008 We were out for Christmas dinner and Boxing Day is always spent in the movie theatre, so I didn't get to try my pasta maker out until Saturday. It was quite fun to make and was such a success that I made it again on Sunday. My family is going to get bored of pasta, I think. I had some organic bacon left over from our Christmas breakfast, so I made a simple Pasta Carbonara and it was really delicious. + READ MORE

The Planet Green Cookbook: Great Last-Minute Gift By Kelly Rossiter IN Food & Health Dec 18 2008 We're giving you a little Christmas gift from Planet Green. We have so many of my recipes on file from the past year that we thought we would round up some of our favourites and organize them so that you could have your own Planet Green Cookbook. There's a little bit of everything here, each recipe reflecting local and seasonal cooking. + READ MORE

Emeril's Seafood Fra Diavolo (Video) By Team Planet Green IN Food & Health Dec 11 2008 Emeril Lagasse's recipe for seafood fra diavolo from the Lighter Side of Italy episode of Emeril Green. + READ MORE

Emeril's Basic Marinara Sauce (Video) By Team Planet Green IN Food & Health Dec 11 2008 Emeril Lagasse's recipe for basic marinara sauce from the Lighter Side of Italy episode of Emeril Green. + READ MORE

Emeril's Oven Roasted Tomato Sauce For Pasta (Video) By Team Planet Green IN Food & Health Dec 3 2008 Emeril Lagasse's recipe for oven roasted tomato sauce for pasta from the Sharing in the Harvest episode of Emeril Green. + READ MORE

Emeril's Tofu with Mushroom Ragu (Video) By Team Planet Green IN Food & Health Nov 12 2008 Emeril Lagasse's recipe for tofu with mushroom ragu from the Vegetarian Paradise episode of Emeril Green + READ MORE

Red-Wine Spaghetti with Broccoli Rabe By Team Planet Green IN Supper Club Nov 12 2008 Yeild: Serves 4 as a main course or 8 as a first course Ingredients: 1-3/4 pounds broccoli, thick stems discarded 1 pound spaghetti 1 bottle red wine (750-ml, preferably Zinfandel) 1 teaspoon sugar 1/3 cup extra-virgin olive oil 4 garlic... + READ MORE

Emeril's Grilled Eggplant Parmesan (Video) By Team Planet Green IN Food & Health Oct 29 2008 Emeril Lagasse's recipe for grilled Eggplant Parmesan from the Herb Helper episode of Emeril Green. + READ MORE

Emeril's Super Stuffed Shells (Video) By Team Planet Green IN Food & Health Oct 27 2008 Emeril Lagasse's recipe for super stuffed shells from the Best of Basics episode of Emeril Green. + READ MORE

Emeril's Basic Tomato Sauce (Video) By Team Planet Green IN Food & Health Oct 27 2008 Emeril Lagasse's recipe for basic tomato sauce from the Best of Basics episode of Emeril Green. + READ MORE

Organic Vegetable Sauce For Pasta and Rice By Elizabeth Seward IN Food & Health Oct 24 2008 Caring about the environment has led me to develop a taste for more natural things in life. I want more natural clothing, makeup, products, and even food. In fact, learning to love natural food has helped my cooking skills in a way you wouldn't believe. There's something invigorating about working with ingredients that are wholesome and healthy. + READ MORE

Emeril's Truffled Risotto By Team Planet Green IN Food & Health Jul 23 2008 2 tablespoons olive oil 2 tablespoons minced shallots 1 tablespoon minced garlic 1 cup mixed wild mushrooms, sliced 2 cups Arborio rice 4 cups vegetable broth 1 cup heavy cream 2 truffles, shaved 2/3 cup grated Parmigiano-Reggiano cheese, plus 1/4 cup for garnish Salt and pepper 1 truffle to shave 2 tablespoons chopped... + READ MORE

Make a Winter Soup of the Week with Summer Ingredients By Kelly Rossiter IN Food & Health Feb 28 2008 Mark Bittman and I must be channeling the same culinary brainwaves. For the past few weeks, when I have been craving something like a crunchy salad, or a tomato pasta, he comes up with a great easy recipe + READ MORE

Homemade Pizza By Kelly Rossiter IN Food & Health Dec 18 2007 This the first in a series of cooking your favourite takeout foods yourself.Pizza Dough 3/4 cup warm water (105°F to 115°F) 1 envelope active dry yeast 2 cups (or more) all purpose flour 1 teaspoon sugar 3/4 tsp salt 3 tbs olive oil 1. + READ MORE