http://planetgreen.discovery.com RSS Feed for a Tag http://planetgreen.discovery.com/food-health/organic-az-potatoes.html Yummy, yum, yum. I love the potato and I hate the freaks who turned everyone into haters. Even if the potato was really bad for you, I'd still eat it. I mean, come on, WHAT TASTES BETTER than a bowl of mashers, a side dish of perfectly roasted and seasoned wedges, or a cone of fries with sea salt? Soft, crunchy, starchy, pillowy...POTATOES make you feel great. Yummy, yum, yum. I love the potato and I hate the freaks who turned everyone into haters. Even if the potato was really bad for you, I'd still eat it. I mean, come on, WHAT TASTES BETTER than a bowl of mashers, a side dish of perfectly roasted and seasoned wedges, or a cone of fries with sea salt? Soft, crunchy, starchy, pillowy...POTATOES make you feel great. Cooking Farmers Market Food Miles Organic A-Z Ingredients Organic Cooking Sun, 22 Nov 2009 09:00:00 GMT Gregory Schaefer http://planetgreen.discovery.com/food-health/organic-az-potatoes.html http://planetgreen.discovery.com/food-health/organic-az-olives.html Man, I love olives. I always have. Not sure why, but even when I was a little kid I was crazy about them. All of them, even the strong and bitter ones and the love affair continues. I don't think a day goes by without me consuming at least a tablespoon of olive oil. For real. It's so good, truly a nectar of the gods. Man, I love olives. I always have. Not sure why, but even when I was a little kid I was crazy about them. All of them, even the strong and bitter ones and the love affair continues. I don't think a day goes by without me consuming at least a tablespoon of olive oil. For real. It's so good, truly a nectar of the gods. Cooking Farmers Market Food Miles Organic A-Z Ingredients Organic Cooking Sat, 21 Nov 2009 12:20:00 GMT Gregory Schaefer http://planetgreen.discovery.com/food-health/organic-az-olives.html http://planetgreen.discovery.com/food-health/organic-az-nuts.html Man, I don't even know where to start. If you are not eating nuts you are totally insane. They are so good, so healthy, so versatile. And they are everywhere too. Right? Come on people, do I really need to write this blog? Man, I don't even know where to start. If you are not eating nuts you are totally insane. They are so good, so healthy, so versatile. And they are everywhere too. Right? Come on people, do I really need to write this blog? Cooking Farmers Market Food Miles Organic A-Z Ingredients Organic Cooking Wed, 18 Nov 2009 16:30:00 GMT Gregory Schaefer http://planetgreen.discovery.com/food-health/organic-az-nuts.html http://planetgreen.discovery.com/food-health/organic-az-mushroom.html You know what I think? I think mushrooms are the bomb. They're incredibly mysterious, delicious, and if you're into wild ones, they are dangerous too. So exciting. You know what I think? I think mushrooms are the bomb. They're incredibly mysterious, delicious, and if you're into wild ones, they are dangerous too. So exciting. Cooking Farmers Market Food Miles Organic A-Z Ingredients Organic Cooking Wed, 18 Nov 2009 15:30:00 GMT Gregory Schaefer http://planetgreen.discovery.com/food-health/organic-az-mushroom.html http://planetgreen.discovery.com/food-health/warming-slow-cooker-cabbage.html Cabbage is a great addition to soup, stew, and loads of slow cooker recipes. It's hearty and it's grown locally in autumn all over the place. It also keeps for a long time. Cabbage is a great addition to soup, stew, and loads of slow cooker recipes. It's hearty and it's grown locally in autumn all over the place. It also keeps for a long time. Crock Pot Recipes Farmers Market Food Miles Local Food Tue, 10 Nov 2009 14:40:00 GMT Sara Novak http://planetgreen.discovery.com/food-health/warming-slow-cooker-cabbage.html http://planetgreen.discovery.com/food-health/organic-az-lemon.html The lemon. It may be a classic but it's never boring. Such an exciting and intense fruit. Lemons really wake things up with their acidic juice, making an incredible addition to drinks and salad dressings and drizzled on top of finished dishes. The zest and oils are amazing and versatile too in heaps of sweet and savory recipes. The fleshy cells of the interior are soft and delectable. Limitless options and uses. The lemon. It may be a classic but it's never boring. Such an exciting and intense fruit. Lemons really wake things up with their acidic juice, making an incredible addition to drinks and salad dressings and drizzled on top of finished dishes. The zest and oils are amazing and versatile too in heaps of sweet and savory recipes. The fleshy cells of the interior are soft and delectable. Limitless options and uses. Cooking Farmers Market Food Miles Organic A-Z Ingredients Organic Cooking Organic Fruit Sat, 07 Nov 2009 13:00:00 GMT Gregory Schaefer http://planetgreen.discovery.com/food-health/organic-az-lemon.html http://planetgreen.discovery.com/food-health/organic-az-kale.html I love a challenge. And Kale gives me one -coz there are a lot of fools out there who say they hate kale. I blame execution and bad child hood memories. I am here to tell you this is one delicious leafy green. It's also crazy good for you. In fact some nutritionists say it is THE HEALTHIEST VEGETABLE OUT THERE. Protein, fiber, calcium, iron, copper, vitamin A, B, C, K, antioxidants...the list goes on an on. And did I mention it tastes good too? Oh yeah. I love a challenge. And Kale gives me one -coz there are a lot of fools out there who say they hate kale. I blame execution and bad child hood memories. I am here to tell you this is one delicious leafy green. It's also crazy good for you. In fact some nutritionists say it is THE HEALTHIEST VEGETABLE OUT THERE. Protein, fiber, calcium, iron, copper, vitamin A, B, C, K, antioxidants...the list goes on an on. And did I mention it tastes good too? Oh yeah. Cooking Farmers Market Food Miles Organic A-Z Ingredients Organic Cooking Vegetables Sat, 07 Nov 2009 09:00:00 GMT Gregory Schaefer http://planetgreen.discovery.com/food-health/organic-az-kale.html http://planetgreen.discovery.com/food-health/organic-gastro-taxonomy.html Welcome to ORGANIC A to Z, the web series where we're cooking our way through the alphabet--organically. From Apples to Zucchini we are going to explore cooking and the world of food by looking at your organic options. Welcome to ORGANIC A to Z, the web series where we're cooking our way through the alphabet--organically. From Apples to Zucchini we are going to explore cooking and the world of food by looking at your organic options. All Natural Recipes Eco-Friendly Foods Food Miles Thu, 29 Oct 2009 13:20:41 GMT Gregory Schaefer http://planetgreen.discovery.com/food-health/organic-gastro-taxonomy.html http://planetgreen.discovery.com/food-health/organic-date-shake-recipe.html Master this technique and you can make any smoothie. Master this technique and you can make any smoothie. Eco-Friendly Foods Food Miles Local Food Organic A-Z Recipes Wed, 28 Oct 2009 10:52:22 GMT Sara Novak http://planetgreen.discovery.com/food-health/organic-date-shake-recipe.html http://planetgreen.discovery.com/food-health/organic-fennel-grilled-braised.html Grilled fennel is a great beginning, but you can now take these grilled or seared slices and braise them for something even tastier. Grilled fennel is a great beginning, but you can now take these grilled or seared slices and braise them for something even tastier. Cooking Food Miles Local Food Organic A-Z Recipes Tue, 27 Oct 2009 19:20:48 GMT Gregory Schaefer http://planetgreen.discovery.com/food-health/organic-fennel-grilled-braised.html