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Food & Health : Farmers Market

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Organic A-Z: Potatoes 22 Nov 2009 IN FOOD & HEALTH \| COMMENTS Yummy, yum, yum. I love the potato and I hate the freaks who turned everyone into haters. Even if the potato was really bad for you, I'd still eat it. I mean, come on, WHAT TASTES BETTER than a bowl of mashers, a side dish of perfectly roasted and seasoned wedges, or a cone of fries with sea...+ READ MORE	{ }
Organic A-Z: Olives 21 Nov 2009 IN FOOD & HEALTH \| COMMENTS Man, I love olives. I always have. Not sure why, but even when I was a little kid I was crazy about them. All of them, even the strong and bitter ones and the love affair continues. I don't think a day goes by without me consuming at least a tablespoon of olive oil. For real. It's so good,...+ READ MORE	{ }
Organic A-Z: Nuts 18 Nov 2009 IN FOOD & HEALTH \| COMMENTS Man, I don't even know where to start. If you are not eating nuts you are totally insane. They are so good, so healthy, so versatile. And they are everywhere too. Right? Come on people, do I really need to write this blog?+ READ MORE	{ }
Organic A-Z: Mushroom 18 Nov 2009 IN FOOD & HEALTH \| COMMENTS You know what I think? I think mushrooms are the bomb. They're incredibly mysterious, delicious, and if you're into wild ones, they are dangerous too. So exciting. + READ MORE	{ }
Missed Out on a Fresh Local Heritage Turkey This Year? Go with a Green Last Minute Option 18 Nov 2009 IN FOOD & HEALTH \| COMMENTS You meant to do it this year. You wanted to spend the time to get the greenest possible turkey. You daydreamed about the fabulous possibilities of cooking and eating such a majestic bird. You forgot. Don't worry, it isn't too late to get a good green bird. Here's how.+ READ MORE	{ }
How to Calculate the Environmental Impact of Fruits and Veggies 13 Nov 2009 IN FOOD & HEALTH \| COMMENTS Fruits and veggies can have a pretty significant pesticide load, depending on how they're grown. Synthetic fertilizers can be found in almost equal amounts. When both come from synthetic -- i.e. petroleum -- sources, that can pump up the environmental footprint of the fruits and veggies you eat...+ READ MORE	{ }
Warming Slow Cooker Cabbage, Perfect for a Frosty Day 10 Nov 2009 IN FOOD & HEALTH \| COMMENTS Cabbage is a great addition to soup, stew, and loads of slow cooker recipes. It's hearty and it's grown locally in autumn all over the place. It also keeps for a long time. + READ MORE	{ }
Organic A-Z: Lemon 7 Nov 2009 IN FOOD & HEALTH \| COMMENTS The lemon. It may be a classic but it's never boring. Such an exciting and intense fruit. Lemons really wake things up with their acidic juice, making an incredible addition to drinks and salad dressings and drizzled on top of finished dishes. The zest and oils are amazing and versatile too in...+ READ MORE	{ }
Organic A-Z: Kale 7 Nov 2009 IN FOOD & HEALTH \| COMMENTS I love a challenge. And Kale gives me one -coz there are a lot of fools out there who say they hate kale. I blame execution and bad child hood memories. I am here to tell you this is one delicious leafy green. It's also crazy good for you. In fact some nutritionists say it is THE HEALTHIEST...+ READ MORE	{ }
Top 7 Ways to Eat Green This Fall and Winter 4 Nov 2009 IN FOOD & HEALTH \| COMMENTS The days are getting shorter. Daylight savings time is over, and it's full-on fall. With the big growing season over in most places, and winter right around the corner, it can be daunting us locavores, 100 mile dieters, and other green eating enthusiasts to stick to our green eating habits. Here are...+ READ MORE	{ }
Powdered Green Greens: Perfect When Farmer's Markets Shut Down For the Season 29 Oct 2009 IN FOOD & HEALTH \| COMMENTS You leave your home, reusable bag in hand, to take your weekly stroll over to the local farmers market to load up on farm fresh organic produce. There is a slight chill in the air but the weather has yet to make an impact on your life. And suddenly, now it has. Your farmer's market is shut down for...+ READ MORE	{ }
Organic A-Z: Jalapeño 27 Oct 2009 IN FOOD & HEALTH \| COMMENTS So, what do you think of the new set? After shooting the first batch of shows I moved up to Sonoma County in Northern California to get closer to agriculture, wine and nature. I rented an awesome country home on the Russian River, got a job working at a winery, and got back to work on Organic A to...+ READ MORE	{ }
Organic A-Z: Herbs 27 Oct 2009 IN FOOD & HEALTH \| COMMENTS I love fresh herbs and they love you. If you are not hip to eating fresh herbs, it's time to wake up and change your world. Fresh herbs are so magnificently tasty your whole being rejuvenates upon smelling and tasting them. Tending to your herbs, watching them grow and snipping some before cooking...+ READ MORE	{ }
Organic A-Z: Fennel 27 Oct 2009 IN FOOD & HEALTH \| COMMENTS I'm having an affair with fennel. She's a mysterious and seductive vegetable, hard to describe but easy to cook and love. Oh that sweet anise scent, that cool, fresh flavor, that je ne sais quoi. DELVE INTO FENNEL and expose yourself to a delicious new world of scent, taste and options.+ READ MORE	{ }
Organic A-Z: Ginger 27 Oct 2009 IN FOOD & HEALTH \| COMMENTS What can I say about this glorious rhizome? Delicious to the core. Healthy, versatile, the embodiment of FRESH. That crisp, sharp, citrus-like flavor rocks the mouth, body, mind and soul awake. Ginger kick-starts any party, livening up food and drink from sweet to savory while settling an upset...+ READ MORE	{ }

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