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Detox Your Home: Keep PVC and Phthalates Out of Your Food

Collin Dunn, Corvallis, OR, USA

Collin Dunn

By Collin Dunn
Corvallis, OR, USA | Sun Mar 23, 2008 01:21 PM ET

glass-storage-containers-kitchen.jpg


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READ MORE ABOUT:
Babies | Eco-Friendly Foods | Glass | Green Home | PVC | Plastic

We've already covered the dangers of PVC and phthalates in your home and in cling wrap; the same advice goes for the containers you store food in. Many reusable plastic containers are hiding the toxic nasties in their handy, stackable, leftover-friendliness; harder plastics, like polycarbonate, can also contain the endocrine disrupter bisphenol A (BPA-we mentioned it in our discussion of choosing safe baby bottles) which can leach into your lunch, especially when you pop it in the microwave.

Instead of rolling the dice with the risks that come with plastics, we recommend going for glass for storing and reheating food. Crate & Barrel has a variety of selections, and brands like Pyrex have bowls, casseroles, and just about anything in between for your oven-to-fridge-to-microwave needs. Amazon has a selection of sets for those on the go, too. Remember: If it's hot or going to go in the microwave, glass is better than plastic.

Difficulty level: Easy

 
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