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Emeril's White Sangria |
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Show Off Before You Give: Submit Your Best DIY Holiday Gifts |
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Vote for the Best Agent of Change in the BBC World Challenge '09 |
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Emeril's Poblano Chili Stew |
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Emeril Green Episode: Feel the Heat |
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Emeril's Recipes |
{1135} |
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Instrumental -- Music News, Media and More |
{84} |
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100 Places to Remember Before They Disappear |
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About Planet Green |
{832} |
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Reel Impact Environmental Documentaries |
{356} |
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Ask Emeril Your Green Cooking Questions |
{477} |
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How To Go Green: Lighting |
{214} |
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Should You Get a Flu Shot? |
{19} |
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Renovation Nation FAQ |
{142} |
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Do Zoos and Captive Breeding Really Help Endangered Species or Address Habitat Loss? |
{28} |

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Soup of the Week: Thai-Spiced Watermelon
POSTED 1 Aug 2008 COMMENTS
There is something about a slice of cold watermelon that evokes the freedom of a child's summer for me. My mother used to send us out into the backyard in our bathing suits with a hunk of watermelon and the juice would dribble down our faces and we would spit the seeds as far as we could. Then we would jump through the sprinkler and rinse all the sticky juice off....+ READ MORE