Votes
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Planet 100 - UK's Worst Flood Ever, Carbon-Sucking Nanotubes, and Fresh Air in the Garden State? |
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Celebrate Traditions: Share Your Favorite Heirloom Decorations |
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Fight Frost with Knowledge: 6 Tips for Working With Your Garden |
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9 Ways to Cut Waste this Holiday Season |
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Beyond Poinsettias: 6 Holiday Plants That Will Actually Last |
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Ed Asks: Which Begley Are You? |
{188} |
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Emeril's Recipes |
{1208} |
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Tom Green Quiz Game |
{935} |
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Instrumental -- Music News, Media and More |
{146} |
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100 Places to Remember Before They Disappear |
{139} |
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Renovation Nation FAQ |
{172} |
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Ask Steve Thomas Anything (About Your Home) |
{392} |
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Emeril Green FAQ |
{313} |
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How to Go Green: Weddings |
{479} |
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Be Like Bono With Playback Recycled Concert Wear |
{22} |
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Get Recession Ready: More Biscuits
POSTED 2 Dec 2008 COMMENTS
I had a lot of buttermilk left over from making my biscuits last week and I didn't want to waste it. My dad used to love to drink buttermilk, but it's not for me, so baking something would be my solution. I also had a big hunk of some fabulous local cheddar cheese left over from the birthday party that I threw for my husband. Suddenly, I was back to thinking about biscuits....+ READ MORE