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squash ravioli

Find Your Dinner at the Farmers' Market: Squash Ravioli with Brown Butter and Wild Mushroom Sauce

POSTED 4 Nov 2008     COMMENTS

My local farmers' market is one of only two year round markets in Toronto, but at this time of year the pickings start to get pretty thin. This week there were less than half of the vendors that were there last week and they had fewer items on offer, and fewer staff to man their booths. I still managed to score enough variety that we can have a different vegetable every night this week, but I am aware that the harvest will soon be over....+ READ MORE

 
 
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