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Farmers Market : Farmers Market

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Find Your Dinner at the Farmers' Market: Peas and Prosciutto 30 Jun 2009 IN FOOD & HEALTH \| COMMENTS I've been in Europe for a vacation, so I have happily given over the task of shopping, cooking, and dish washing. I did miss my farmers' market, though. My husband and I arrived in Paris mid-morning on Saturday and once we had dumped our luggage at the hotel we started to explore. We hit upon the...+ READ MORE	{ }
Buttermilk Summer Squash Soup: Elegant, Seasonal, Delicious 29 Jun 2009 IN FOOD & HEALTH \| COMMENTS If there were ever a food that I end up having excessive amounts of and therefore am constantly looking for new uses, it's summer squash. The truth is I get tired of simply sauteing squash because the flavor can be rather boring. But it seems 101 Cookbooks has come to the rescue with the interesting...+ READ MORE	{ }
Emeril Green Episode: Bounty of the Harvest 23 Jun 2009 IN EMERIL GREEN \| COMMENTS When you stop at a farm stand, it’s hard not to indulge in the amazing amount of beautiful vegetables available. But what happens when you work on the farm and you have more bounty than you know what to do with?+ READ MORE	{ }
7 Easy Vegan Recipes to Get You Through Your First Week of Veganism 22 Jun 2009 IN FOOD & HEALTH \| COMMENTS It can be a bit intimidating to go vegan all at once. What do I eat? I mean I know what I can't eat, but how do I put it all into a recipe? How can I make sure that my vegan meals are balanced and that my family will eat them as well? More and more people are at least cutting back on their meat...+ READ MORE	{ }
What is American Food? A Green Eating Manifesto 17 Jun 2009 IN FOOD & HEALTH \| COMMENTS America's food culture is at a crossroads. On the one hand, greener foods and eating habits have skyrocketed in popularity over the past decade, while good green indicators —things like organic food sales and active farmers' markets—are trending up, up, up. On the other hand, obesity...+ READ MORE	{ }
The Gorgeously Green Diet: Indulge in the Best Local Ingredients 12 Jun 2009 IN FOOD & HEALTH \| COMMENTS For those of you that forgot about the fun of food, the decadence of sinking your teeth into a freshly baked slice of bread with a healthy slather of local butter melting into it’s pores, The Gorgeously Green Diet is for you.+ READ MORE	{ }
Sleep In to Save Money at Your Local Farmers' Market 11 Jun 2009 IN FOOD & HEALTH \| COMMENTS It seems like it would work. Sacrificing your weekend late slumber to get your hands on the best farmer’s market finds—beating the crowds and the headache. But get a load of this... + READ MORE	{ }
Spring Asparagus and Mushroom Gratin 9 Jun 2009 IN FOOD & HEALTH \| COMMENTS After making my pickled asparagus last week I was left with a huge container of the end bits that didn't fit into my pint jars. This was the perfect opportunity to make a dish where the asparagus didn't need to be pristine and gorgeous and it was already cut into little pieces.+ READ MORE	{ }
Try A New Vegetable: Pheasant Back Mushrooms 3 Jun 2009 IN FOOD & HEALTH \| COMMENTS I missed my normal Thursday afternoon trip to the farmers' market because I had the beginning of a terrible cold. My daughter went in my stead and blithely announced that unless I had a specific request, she was only going to buy what she liked. It was fine, but I wanted to be sure to be at the...+ READ MORE	{ }
Find Your Dinner at the Farmers' Market: Stinging Nettles 2 Jun 2009 IN FOOD & HEALTH \| COMMENTS I was first introduced to the taste of stinging nettles last spring when I bought some at my farmers' market and made a cream soup with them. I ended up making a really delicious risotto with them, but I should have saved some for medicinal purposes.+ READ MORE	{ }

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Farmers Market : Farmers Market

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